Delicious and Skinny Passover Noodle Kugel | WW Points

Delicious and Skinny Passover Noodle Kugel | WW Points

www.skinnykitchen.com

This deliciously sweet and creamy noodle casserole is a traditional Jewish dish. You don’t have to celebrate Passover to fall in love with this yummy dish!

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View full recipe on www.skinnykitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.skinnykitchen.com.

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Cooking tools:

  • Oven
  • Pot
  • Colander
  • Baking dish
  • Cooking spray
  • Mixing bowl
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Cinnamon shaker
  • Can opener
  • Stove
  • Kitchen timer
  • Oven mitt
  • Spoon

Ingredients

  • 1 package Manischewitz Passover Gold egg noodles ((12 ounces) see shopping tips)
  • 1 pint reduced-fat cottage cheese
  • 1 pint fat-free sour cream
  • 1¼ cup sugar
  • 2 eggs, (I like Eggland’s Best eggs)
  • 2 egg whites
  • 1 (8 oz.) can crushed unsweetened pineapple, (drained)
  • ¾ cup raisins
  • 2-3 teaspoons cinnamon for topping

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