Ham and Swiss Biscuit Breakfast Casserole Recipe - Pillsbury.com

Ham and Swiss Biscuit Breakfast Casserole Recipe - Pillsbury.com

www.pillsbury.com

The flavors of your favorite ham and Swiss sandwich come to life in this easy, cheesy breakfast casserole! Toss Pillsbury™ Grands!™ Flaky Layers refrigerated buttermilk biscuits

View Original

Share this recipe:

Ingredients

  • 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
  • 2 tablespoons butter, melted
  • 1/2 cup grated Parmesan cheese
  • 1 cup chopped deli ham (about 5 oz)
  • 6 eggs
  • 1 1/2 cups shredded Swiss cheese (6 oz)
  • Chopped parsley, if desired

More Like This