125. Gado Gado Recipe | Samsung Food App

Ingredients

• 500g baby potatoes, halved
• 1 bunch broccolini
• 250g green beans, trimmed
• 300g tempeh, cut into 3 x 1 cm chunks
• 1 tbsp vegetable oil
• 2 tsp kecap manis
• 2 carrots, julienned
• 150g bean sprouts
• 1 Lebanese cucumber, sliced
• 250g cherry tomatoes, halved
• 200g peanuts
• Vegetable oil, for frying
• 2 long red chillies, deseeded
• 3 tsp tamarind paste
• 1 clove garlic
• 50 ml kecap manis
• Large pinch salt
• 1 tsp msg