All-American Apple Pie - Dessert Recipes - Recipes - Sunrise Orchards
A recipe for making All-American Apple Pie.
Ingredients
- 2 1/2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon kosher salt
- 1 cup (2 sticks), plus 2 tablespoons chilled unsalted butter, cut into small cubes
- 6 to 8 tablespoons ice water
- Milk for brushing over crust
- 3 large firm-tart apples, such as Gala, or Jonathan peeled, cored, and cut into 1/2-inch-thick wedges
- 3 large firm-sweet apples, such as Golden Delicious, or Honeycrisp, peeled, cored, and cut into 1/2-inch-thick wedges
- 3 tablespoons granulated sugar
- 3 tablespoons firmly packed brown sugar
- 1 tablespoon fresh lemon juice
- 1 1/2 tablespoons cornstarch
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon kosher salt
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