Vermont Whole Wheat Oatmeal Honey Bread Recipe
Whole wheat and oatmeal? This bread is not only good for you, its wonderful flavors will speak for themselves. From King Arthure Flour. Prep time incl
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Ingredients
- 2 cups boiling water
- 1 cup rolled oats
- 1/2 cup maple sugar
- 1 tablespoon honey
- 1/4 cup butter
- 1 tablespoon kosher salt
- 1 teaspoon cinnamon (Saigon cinnamon prefered)
- 1 tablespoon instant yeast
- 1 1/2 cups 100% white whole wheat flour
- 4 cups unbleached all-purpose flour
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