Classic Breakfast Sausage and Egg Casserole Recipe: Cozy Morning Joy - The Pass and Provisions
Delicious classic breakfast sausage and egg casserole awaits your morning table. The mouthwatering recipe will transform your family breakfast into a hearty, satisfying experience.
Ingredients
- 8 fully cooked breakfast sausages (pork, turkey, or chicken)
- 1 can (8 ounces / 226 grams) refrigerated crescent roll dough
- 1 cup pancake mix
- ½ cup milk
- 1 egg
- 1 tablespoon melted butter (for brushing)
- 1 tablespoon maple syrup (optional, for extra sweetness)
- ½ teaspoon cinnamon (optional, for flavor)
- ½ teaspoon vanilla extract (optional)
- Cooking spray or butter (for greasing the pan)
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