Puré de calabaza, patata y puerro con merluza - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 100 g de pulpa de calabaza
- 120 g de patata
- 30 g de puerro
- 200 g de agua
- 50 g de filete de merluza fresca
- 1 - 2 cucharaditas de aceite de oliva
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