Coconut Frosting - Cupcakes by Amélie
Makes enough for about 2 dozen cupcakes (depends on icing method) 3/4-1 pound powdered sugar 1 stick butter, softened 1 teaspoon coconut extract 3+ tablespoons
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cupcakesbyamelie.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Offset spatula
Ingredients
- 3/4-1 pound powdered sugar
- 1 stick butter, softened
- 1 teaspoon coconut extract
- 3+ tablespoons coconut cream
- sweet coconut flakes
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