Easy Beef Ramen Noodles Recipe
A nourishing ramen noodle recipe that uses ground beef, rice noodles, garlic, and onion with a sweet and savory sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellnessmama.com.
Cooking tools:
- Pot
- Stove
- Colander
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Serving bowl
Ingredients
- 10 oz ramen noodles ((or shirataki noodles))
- 1 lb ground beef ((or turkey, double for extra protein))
- 2 cloves garlic ((minced))
- 1 sweet onion ((thinly sliced))
- ¼ cup coconut aminos ((or soy sauce))
- ¼ cup hoisin sauce
- 2 TBSP oyster sauce
- 2 TBSP mirin
- 1 TBSP maple syrup
- 1 stalk green onion ((sliced))
- 1 TBSP sesame seeds ((toasted))
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