Chocolate Fondue with Strawberries
Dip into decadence with this recipe for chocolate fondue and fresh strawberries, made even richer with Bulla Thickened Cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulla.com.au.
Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
- Plate
Ingredients
- 150g dark cooking chocolate
- 200mL Bulla Thickened Cream
- 1 Tbsp golden syrup
- strawberries, marshmallows
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