Candy Apples

Candy Apples

www.almanac.com

Learn how to make classic candy apples with a crisp, shiny red sugar coating. These festive homemade treats are perfect for Halloween and fall parties.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

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Cooking tools:

  • Candy thermometer
  • Skewer
  • Baking sheet
  • Parchment paper
  • Saucepan
  • Stove
  • Measuring cup
  • Wooden spoon
  • Paring knife
  • Refrigerator
  • Mixing bowl
  • Kitchen towel

Ingredients

  • 9 apples
  • 9 wooden pop sticks or skewers
  • 3 cups sugar
  • 1/4 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • red food coloring

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