Easy Stir Fry Sauce | Blue Jean Chef - Meredith Laurence
This super quick recipe for easy stir fry sauce can be put together in minutes and used for any type of stir fry you are creating.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluejeanchef.com.
Ingredients
- ½ cup chicken stock (or vegetable)
- 1 tablespoon cornstarch
- 1 clove garlic (minced or grated)
- 1 inch fresh ginger (grated)
- ¼ cup oyster sauce
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon rice wine vinegar
- 1 teaspoon sesame oil
- ¼ teaspoon dried chili flakes
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