Lemon ice cream slice cake recipe | Refreshing | WW TASTE
Delight in this easy lemon ice cream slice cake, a perfect balance of creamy vanilla and zesty citrus flavours. Topped with a refreshing lemon-lime syrup.
Ingredients
- 2 cups vanilla ice cream, melted
- 140 g self-raising flour
- 67 g caster sugar
- 2 lemons, zested
- 1 free-range egg
- Salt, a pinch
- For the sauce:
- 4 T water
- 155 g caster sugar
- 2 limes, juiced
- 1 lemon, juiced
- 2 T gin
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