Homemade Mushroom Soup by Season with Spice Recipe - (4.3/5)

Ingredients

• 2 cups fresh mushrooms -
• cleaned and chopped finely
• (I used a mix of swiss brown
• and white button)
• 1 tbsp olive oil
• 3 cloves garlic - chopped
• 1 tbsp butter
• 1 tbsp chopped fresh thyme or
• 1 teaspoon dried thyme
• 1 - 2 bay leaf
• 1 tsp Worcestershire sauce
• 1 cup chicken or vegetable stock
• 1 tbsp flour dissolved in 1 tbsp water
• Salt to taste
• 1/2 cup heavy cream
• 1/2 cup milk
• Dash of nutmeg
• Freshly ground black pepper to taste
• Fresh parsley or thyme for garnish
• Read more: http://blog.seasonwithspice.com/2011/12/cream-of-mushroom-soup-recipe.html#ixzz2C8VQraLy