Beef Stew And Cornbread Recipe | Home Pressure Cooking

Ingredients

• 2 lbs Beef Chuck (cut into cubes)
• 1 large Onion (diced)
• 3 cloves Garlic (minced)
• 4 cups Beef Broth
• 2 cups Carrots (sliced)
• 2 cups Potatoes (diced)
• 2 tbsp Tomato Paste
• 2 tbsp Olive Oil
• to taste Salt and Pepper
• 1 cup Cornmeal
• 1 cup All-purpose Flour
• 1 cup Milk
• 1/4 cup Sugar
• 1 large Egg (beaten)
• 1/4 cup Butter (melted)
• 1 tbsp Baking Powder
• 1/2 tsp Salt