Cream Cheese Brownies Recipe | Samsung Food App
These swirled cream cheese brownies taste like two desserts in one - chocolate brownies and cheesecake. Rich fudgy brownies with thick swirls of sweet and tangy cream cheese.
Ingredients
- ½ cup unsalted butter, melted (still warm/hot)
- 1 cup granulated sugar
- 2 large eggs
- 1 tablespoon water
- 2 teaspoons pure vanilla extract
- ⅔ cup unsweetened cocoa powder
- ¾ cup plus 1 tablespoon all purpose flour (see note)
- ½ teaspoon kosher salt
- ½ cup chocolate chips
- 8 oz block cream cheese (softened)
- ½ cup granulated sugar
- 1 tablespoon all purpose flour
- 1 large egg white
- ½ teaspoon pure vanilla extract
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