Chocolate Lava Puddings - Coastlines
Indulge in molten Chocolate Lava Puddings from the Fleurieu Peninsula. Perfectly gooey, served with cream or fresh fruit. Support Coast Lines by trying this recipe today!
Ingredients
- 150g unsalted butter
- 150g dark chocolate (70% cooking chocolate)
- pinch of coarse sea salt
- 2 eggs
- 2 egg yolks, extra
- 60g white sugar
- 1 rounded tablespoon plain flour
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