Beef and mushroom stroganoff - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 300 - 500 g Savoy cabbage
• 4 sprigs fresh flat-leaf parsley
• 200 g brown onion
• 30 g oil
• 350 g beef fillet steak
• 350 g button mushrooms
• 50 g tomato paste
• 100 g white wine
• 1 tbsp Meat stock paste
• 1 tbsp ground paprika
• 1 pinch salt
• 1 pinch ground cayenne pepper
• 1 tsp Dijon mustard
• 100 g sour cream