Grandma's Cozy 15 Bean Soup Recipe - A Hearty Classic!
Warm up with my easy 15 bean soup recipe! This classic, packed with protein & fibre, is comfort in a bowl. Best Bean Soup Recipes Ever!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 1 pound (454g) dry 15-bean mix, rinsed
- 8 cups (1.9L) water (plus more for soaking, if using)
- 1 tablespoon (15ml) olive oil
- 1 large yellow onion, chopped (approx. 1 cup)
- 2 carrots, chopped (approx. ¾ cup)
- 2 celery stalks, chopped (approx. ¾ cup)
- 2 cloves garlic, minced (approx. 2 teaspoons)
- 8 ounces (227g) smoked ham hock, or 1 cup chopped cooked ham, or bacon (about 6 slices), cooked and crumbled (optional)
- 1 (14.5 ounce/411g) can diced tomatoes, undrained
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- ½ teaspoon smoked paprika
- 1 bay leaf
- Salt and freshly ground black pepper, to taste
- Chopped fresh parsley (Optional)
- Sour cream or plain Greek yogurt (Optional)
- Hot sauce (Optional)
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