Key Lime Cheesecake Pie Recipe - Pillsbury.com
Give each bite of velvety cheesecake a refreshing, citrus splash!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 envelope unflavored gelatin
- 1/2 cup fresh lime juice
- 1 cup sugar
- 2 eggs, beaten
- 2 packages (3 oz each) cream cheese, softened
- 1/4 cup butter or margarine, softened
- 1 cup whipping cream
- 1 1/2 teaspoons grated lime peel
- 1/2 cup whipping cream, whipped, sweetened
- Lime slices
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