Peach Crumble Bars Recipe: How to Make It

Peach Crumble Bars Recipe: How to Make It

www.tasteofhome.com

My favorite way to enjoy these bars is to eat one while sitting on the porch with an iced tea in hand. Make them for any occasion; they will be gobbled up quickly. —Ally Billhorn, Wilton, Iowa

Keywords

  • taste of home peach crisp
View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

  • 1/2 cup butter, softened
  • 3/4 cup packed brown sugar
  • Dash salt
  • 1-1/3 cups all-purpose flour
  • FILLING:
  • 2 tablespoons all-purpose flour
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • 4-1/2 cups fresh or frozen sliced peeled peaches (about 20 ounces), thawed and drained
  • 1/2 cup chopped pecans, toasted

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