Coffee and Marscapone Parfait Recipe | DFM | DFM

Ingredients

• 2 Tbsp (30 mL) Canadian Mascarpone
• 1/3 cup (80 mL) vanilla yogurt
• 1/2 banana, sliced
• 1 tsp (15 mL) cocoa powder
• 1/2 tsp (2.5 mL) instant coffee
• 1/4 cup (60 mL) granola
• 1 Tbsp (15 mL) chopped pecans
• You may find 1 Tbsp of cocoa powder a bit bitter.
• Start with 1 tsp (5 mL) and work up to your preferred taste.