Easy pizza sauce recipe
Our easy pizza sauce is oh-so much better than the shop-bought stuff. Top pizza dough with this rich tomato and basil sauce for an authentic Italian pizza.
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Blender
- Refrigerator
- Freezer
- Airtight container
Ingredients
- 50ml extra- virgin olive oil
- 1 finely chopped large onion
- 2 crushed garlic cloves
- Large pinch chilli flakes
- 2 x 400 g tinned tomatoes
- Pinch of sugar
- Splash of red wine vinegar
- Stalks from a bunch of fresh basil (use the leaves as a pizza topping)
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