Pistachio Gelato - Gluten-free, dairy free – DelicioUS!

Name: Pistachio Gelato - Gluten-free, dairy free – DelicioUS!
Ingredients: Step 1 Put 1½ cups pistachios in a bowl and cover completely with water, soak for 1 – 8 hours. Drain and rinse pistachios in a strainer under cold running water until the water runs clear.; Step 2 Chop the remaining ½ cup pistachios with the salt in a food processor until it resembles coarse crumbs. Set aside.; Step 6 Put mixture into an ice cream machine and process for 20 – 25 minutes or according to the manufactures instructions.; Step 7 Can be eaten immediately or stored in the freezer in an airtight container. Take out of freezer for about 5 minutes to soften before serving.; Step 8 Note – if you make this recipe with salted pistachios, leave the additional salt out of the recipe.

delicious-usa.com

Creamy frozen pistachio ice cream made from roasted, pure pistachios. This ice cream is a great vegan alternative to conventional pistachio ice cream.

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Ingredients

Step 1 Put 1½ cups pistachios in a bowl and cover completely with water, soak for 1 – 8 hours. Drain and rinse pistachios in a strainer under cold running water until the water runs clear.
Step 2 Chop the remaining ½ cup pistachios with the salt in a food processor until it resembles coarse crumbs. Set aside.
Step 6 Put mixture into an ice cream machine and process for 20 – 25 minutes or according to the manufactures instructions.
Step 7 Can be eaten immediately or stored in the freezer in an airtight container. Take out of freezer for about 5 minutes to soften before serving.
Step 8 Note – if you make this recipe with salted pistachios, leave the additional salt out of the recipe.