Gooey molten chocolate puddings
These chocolate puddings are incredible! They are the real deal - oozing with a gooey chocolate filling - but are so easy to make.
Ingredients
- Caster sugar, for coating the ramekins
- 120 ml cream
- 380 g dark chocolate (at least 60% cocoa), chopped
- 170 g butter
- 6 medium eggs, at room temperature
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 6 level tbsp plain flour
- Icing sugar and cocoa, for dusting
- Ice cream, to serve
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