Spicy Thai Burger | Gordy's Pickle Jar
Gordy's products are thoughtfully designed and produced in Washington DC with an emphasis on craftsmanship and simplicity.
Ingredients
- 2 tsp. freshly grated Ginger
- 1 Garlic clove, smashed
- 1 tsp. Sugar
- 2 tbsp. Fish Sauce
- 2 tbsp. Cilantro, chopped small
- 2 tbsp. Thai Basil, chopped small
- 3/4 lb. ground Pork
- 3/4 lb. ground Beef
- 25 Gordy’s Thai Basil Jalapeños (about 1/3 cup), chopped
- 2 tbsp. dark Sesame Oil
- 2 tbsp. Vegetable Oil
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