Baked pasta with ricotta cream | Barilla | Barilla
Ingredient ratios and servings will vary according to the quantity of leftover pasta you have. Feel free to adapt the recipe to your needs. Recipe on TikTok by @dinoperronechef
Ingredients
- 200 grams of tortiglioni alla norma
- 20 grams of breadcrumbs
- 100 grams of salted ricotta cheese
- 50 ml milk
- Extra virgin olive oil
- Salt
- Basil
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