Good-Cooking - Garlic Paste (Pasta de Ajo)

Good-Cooking - Garlic Paste (Pasta de Ajo)

www.goodcooking.info

Melt butter and olive oil with finely mashed garlic over low heat for 1 minute. Brush on meat or fish before broiling or grilling—perfect flavor boost!

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Ingredients

  • 6 tablespoons butter
  • 2 tablespoons olive oil
  • 6 cloves garlic, finely mashed

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