Simple Broiled Salmon recipe from Jenny Jones | Jenny Can Cook
All you need is a lemon, some oil, and salt & pepper to make this delicious salmon – and there’s no cleanup! It’s the easiest, healthiest dinner you can make.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennycancook.com.
Ingredients
- 1/2 pound salmon filet
- juice of 1/2 a small lemon
- 1 teaspoon olive oil
- 1/8 teaspoon salt
- freshly ground pepper to taste
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