Butter Pecan Pound Cake Recipe | Samsung Food App
A delicious and flavorful pecan cake with a scrumptious cream cheese frosting garnished with chopped pecans. The perfect fall dessert recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1½ cups pecans, (chopped)
- 1½ cups butter, (room temperature)
- 8 ounces cream cheese, (room temperature)
- 3 cups brown sugar, (packed)
- 6 eggs, (room temperature)
- 3¼ cups cake flour
- 1½ teaspoons vanilla
- 8 ounces cream cheese
- ½ cup butter
- 3 cups powdered sugar
- 1 teaspoon vanilla
- 2 cups chopped pecans, (for garnish, optional)
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