Mint sauce recipe | Safefood

Name: Mint sauce recipe | Safefood
Total time: 20 min
Ingredients: 40g / 1½ oz. bunch of fresh mint; 4 tablespoons of hot water; 4 tablespoons of white wine vinegar; 1 level tablespoon of caster sugar

www.safefood.net

This versatile recipe for mint sauce is great with Sunday lamb roast, yummy with chops and the perfect accompaniment for your peas.

Keywords

Easter
Mint sauce
mint
sauce
quick
easy
lamb

View full recipe on www.safefood.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.safefood.net.

Share this recipe: