Fruit Compote - Splenda Sweeteners
Fruit Compote
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.co.uk.
Ingredients
- 1 dessert apple, cored and sliced
- 1 pear, cored and sliced
- 4 plums, halved and stoned
- 1 vanilla pod
- 150 ml red wine mixed with 150 ml water
- 3 tablespoons SPLENDA® Granulated
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