Jimmy Dean® Breakfast Smash Burger Recipe
Imagine two perfectly seasoned Jimmy Dean® Butcher's Recipe® Raw Pork Sausage Wide Patties, 3.5”, 3.0 oz. sizzling to perfection, then lovingly smashed with melty cheddar cheese and a decadent...
Keywords
- Burger
- Sausage
- Jimmy Dean®
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dev.tysonfoodservice.com.
Ingredients
- 1 EA. Fresh, Toasted Brioche Bun, 3.5”
- 2 ea. Jimmy Dean® Butcher's Recipe® Raw Pork Sausage Wide Patties, 3.5”, 3.0 oz.
- 2 ea. Sliced Cheddar Cheese
- 1 ea. Sunny Side Up Egg
- 1 oz. Bacon Jam (Sub-Recipe)
- 16 oz. Jimmy Dean® Fully Cooked Hardwood Smoked 3/8" Bacon Pieces
- 1 cup Small Yellow Onion, Diced
- 1 tbsp. Canola Oil
- 1 cup Brown Sugar
- 1/4 cup Whole Grain Mustard
- 1 tbsp. Hot Sauce
- 1/4 cup Apple Cider Vinegar
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