1919 Pimiento Cheese (Magnolia Table) Recipe | Samsung Food App
Makes about 5 cups, 8 to 10 servings Note: Grating processed cheese can be challenging because it’s so soft. Freeze it just until firm, about 1 hour, to make it easier to grate.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
Ingredients
- 3 cups bagged grated mild white Cheddar cheese (about 12 ounces)
- 1 cup bagged grated sharp Cheddar cheese (about 4 ounces)
- 4 ounces processed cheese, such as Velveeta, grated (see Note)
- 2 cups mayonnaise, preferably Hellmann’s
- ½ cup drained diced pimientos
- ¼ cup minced green onion (light and dark green parts)
- ¼ cup chopped pecans, toasted (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pimiento Cheese
recipecloudapp.com
Pimiento Cheese | Recipe Cart
getrecipecart.com
Pimento Cheese Recipe
recipecloudapp.com
Basic Pimiento Cheese Recipe | Recipe Cart
getrecipecart.com
Pimento Cheese - Food Fam Recipes
foodfam.co
Basic Pimiento Cheese Recipe - Recipe by Chrysalis Herbs
chrysalisherbs.com
Pimento cheese Recipe | Food Network UK
foodnetwork.co.uk
Creamy Pimiento Cheese Recipe - Details, Calories, Nutrition Information
recipeofhealth.com