Meat Lovers Pizza Bread with Pepperoni and Cheese - My Homemade Recipe

Ingredients

• 225 grams lean ground beef
• 0.5 teaspoon dried oregano, divided
• 0.25 teaspoon garlic powder
• 0.25 teaspoon kosher salt
• 1 jar (about 400 grams) pizza sauce, divided
• 1 tube refrigerated pizza dough
• 4 slices provolone cheese
• 60 grams thinly sliced pepperoni (approximately 30 grams or 1/3 cup)
• 100 grams shredded mozzarella cheese
• 2 tablespoons (30 ml) unsalted butter, melted
• 2 tablespoons (16 grams) grated Parmesan cheese