Orange bundt cake with white chocolate - Frießinger Mühle

Name: Orange bundt cake with white chocolate - Frießinger Mühle
Ingredients: 250 g soft butter or margarine; 70 g brown cane sugar; 50 g sugar; the packet of vanilla sugar; the packet of orange sugar (optional); 6 eggs; 200 ml buttermilk; the juice of one orange; the zest; the flour; half the baking powder; half the baking soda; a pinch of salt; half a teaspoon of rosemary; candied orange peel; 100 g white chocolate; a dollop of cream; 2 tablespoons of powdered sugar; fresh rosemary sprigs; a few orange slices

www.friessinger-muehle.de

Experience the delightful flavor blend in this buttery orange-flavored cake, topped with rich white chocolate and garnished with fresh herbs and citrus.

View full recipe on www.friessinger-muehle.de

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.friessinger-muehle.de.

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