Unleash the magic of Choco lava Cake at home with Britannia recipe!
Savor the decadent experience of molten chocolate cake at home! This Britannia Choco Lava Cake recipe is surprisingly easy and delivers a restaurant-quality dessert.
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Cooking tools:
- Candy mold
- Ramekin
- Rolling pin
- Kitchen scale
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Pot
- Whisk
- Spoon
- Spatula
- Aluminum tray
- Plastic wrap
- Oven
- Refrigerator
- Serving platter
Ingredients
- 50 gm butter
- 300 gm dark chocolate
- 100 ml fresh cream
- 200 ml milk
- 3–4 packs of Good Day Chocochip
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