Green Salad With Parmesan Crunch | Floridia Cheese
Floridia Parmesan is a hard drum shaped wheel cheese, manufactured naturally from fresh pasteurized cow’s milk. This cheese is aged up to two years and is
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at floridiacheese.com.au.
Ingredients
- ½ cup (60g) finely grated FLORIDIA CHEESE Parmesan
- 1/3 cup olive oil
- Finely grated rind of 1 small lemon
- 1 large clove garlic, crushed
- Pinch salt
- 175g ciabatta, torn into 1-2cm pieces
- ¼ cup olive oil, extra
- 1 tablespoon white wine vinegar
- 2 teaspoons wholegrain mustard
- ½ teaspoon sugar
- Salt and pepper, to taste
- ½ large fennel bulb, shaved
- 2 spring onions, cut into thin, diagonal slices
- ½ iceberg lettuce, cut into 1cm thick wedges
- 500g green beans, cooked until just tender and cooled a little
- FLORIDIA CHEESE Parmesan, extra, grated
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