Breakfast burritos | Delmonte Canada

Ingredients

• 1 tsp (5 ml) olive oil
• 4 eggs
• 1 can Del Monte southwestern style corn medley
• 1 c (250 ml) cooked rice
• 1/2 tsp (2 ml) chili powder
• 1/4 tsp (1 ml) ground cumin
• Salt and freshly ground pepper
• 1 tomato, sliced
• 3/4 c (180 ml) grated cheddar
• 4 large multigrain tortillas