Upside Down Puff Pastry Tarts – Fustini's Oils & Vinegars
Upside Down Puff Pastry Tarts: Layer pineapple mango habanero jam, goat cheese, and prosciutto; bake until golden. Perfect for appetizers! 🥚🍍🔥👉lycheefruit.comrecipes
Ingredients
- 1 sheet thawed, cold puff pastry
- 2 tablespoons Pineapple Mango Habanero Jam
- 6 ounces goat cheese
- 6 paper-thin slices prosciutto
- 1 egg yolk, mixed with 3 tablespoons water for an egg wash
- 2 teaspoons Riserva balsamic, for drizzling
- salt and pepper, to taste
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