Turkey and Roasted Red Pepper Panini | Williams Sonoma

Turkey and Roasted Red Pepper Panini | Williams Sonoma

www.williams-sonoma.com

Turkey and Roasted Red Pepper Panini Taleggio cheese adds richness to our turkey panini.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williams-sonoma.com.

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Ingredients

  • 2 slices country-style bread, each 1/2 inch thick
  • Olive oil for brushing
  • 2 Tbs. mayonnaise
  • 3 thin slices roasted turkey breast
  • 2 Tbs. julienned roasted red bell pepper
  • 1 slice taleggio or jack cheese
  • 1/4 cup watercress, stemmed
  • Salt and freshly ground pepper, to taste

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