Loukoumades Recipe | SideChef
Originating in Greece, loukoumades are small teardrop-shaped doughnuts made with yeast. Sometimes served with a dark chocolate sauce, for this recipe I use a fragrant honey syrup infused with lemon...
Ingredients
- 300 gram Self-Rising Flour
- 1/2 teaspoon Fine Salt
- 2 1/4 teaspoon Instant Dry Yeast
- 3 teaspoon Granulated Sugar
- 325 milliliter Water
- as needed Sunflower Oil
- to taste Pistachios
- 10 tablespoon Granulated Sugar
- 100 milliliter Honey
- 2 Orange
- 125 milliliter Water
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