Double Frosted Peanut Butter Blossoms

Ingredients

• 2 teaspoons vanilla
• 1/2 teaspoon salt
• 3 Tablespoons HERSHEY'S natural unsweetened cocoa powder
• 2 large eggs
• 1 1/2 cups Reese's Peanut Butter Chips
• 3 1/4 cups cake flour
• 1/3 cup peanut butter
• 1 cup brown sugar
• 1/2 teaspoon baking soda
• HERSHEY’S KISSES chocolates
• 1 teaspoon baking powder
• 1 cup granulated sugar
• 3 to 5 Tablespoons milk, more if needed
• 1 cup salted butter, softened
• 1 cup salted butter
• 5 to 6 cups powdered sugar