Savoury Sausage Stuffed Eggplants Recipe | Farm Boy Recipes
Roasted eggplants get stuffed with a meaty filling of sausage and Sugo di Pomodoro for a hearty and satisfying dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmboy.ca.
Ingredients
- 6 small Italian eggplants about 5" long
- 6 Tbsp extra virgin olive oil divided
- 1 cup onion diced
- 3/4 cup green pepper diced
- 300 g Farm Boy™ Smoked Sweet Italian Sausage removed from its casing
- 2 tsp Farm Boy™ Garlic Flowers
- 2 1/2 cups Farm Boy™ Sugo di Pomodoro Tomato Sauce divided
- salt and pepper to taste
- 1/4 cup water
- 4 Tbsp parsley chopped
- mint and parsley leaves for garnish
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