Roasted Millet and Peanut Cookies
Discover how to make unique, millet flour cookies with peanut butter and apple sauce, perfect for a healthier snack!
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Ingredients
- 80 g (2/3 cup) of millet flour
- 140 g (1/2 cup) of peanut butter
- 56 g (1/4 cup) of unsalted room-temperature butter
- 45 g (1/4 cup) of white granulated sugar
- 90 g (1/2 cup) of brown sugar
- 2 tablespoons (40g) of unsweetened apple sauce
- 1-2 tablespoons of plant based milk
- 80 g (2/3 cup) of all-purpose flour
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of baking soda
- 1/4 teaspoon of vanilla essence (optional)
- 1/4 teaspoon of salt
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