Recipe: Skillet Banana Bread with Double-Crumb Toppingrecipe - Marla Meridith

Ingredients

• ¼ cup unsalted butter, melted
• ¾ cup light brown sugar, packed
• 1 large egg, room temperature
• 3 medium sized very ripe bananas, mashed (to equal 1 1/4 cups)
• 1 tsp pure vanilla extract
• 2 cups unbleached all-purpose flour
• 1 tsp baking soda
• ½ tsp ground cinnamon
• ½ tsp salt
• 1 cup light brown sugar, packed
• ½ cup granulated sugar
• 2 tsp ground cinnamon
• 1 cup (2 sticks) unsalted butter, melted
• 2 ½ cups unbleached all-purpose flour