Coconut bread - Better Homes & Gardens Australia
Discover a delicious gluten-free option with Coconut Bread made from McKenzie’s Coconut Flour. Easy recipe for a flavoursome treat!
Ingredients
- ½ cup McKenzie’s Coconut Flour
- Zest of one lemon
- ½ cup McKenzie’s Desiccated Coconut
- 1 tsp ground ginger
- 3 eggs
- 1 cup natural yoghurt
- ¼ cup maple syrup or golden syrup
- Pinch of salt
- ½ tsp natural vanilla extract
- 1 tsp McKenzie’s Bi-Carb Soda
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