Baklava Cheesecake recipe

Name: Baklava Cheesecake recipe
Total time: 75 min
Ingredients: 100g digestive biscuits (3 1/2 oz); 80g mix of almonds, pistachios and walnuts (2 3/4 oz); 80g butter (2 3/4 oz); 1/2 tsp ground cinnamon; a pinch ground cloves; a pinch of salt; 400g full fat cream cheese, at room temperature (14 oz); 1 tbsp runny honey; 1/2 tbsp fresh lemon juice; 200ml double cream, at room temperature (heavy cream or whipping cream) (7 oz); 30g granulated sugar (1 oz); zest of 1/4 orange; squeeze fresh lemon juice; pinch ground cinnamon; 1/2 tsp runny honey; splash orange blossom water (optional); 25g butter (3/4 oz); 2-3 x sheets filo pastry; 35g mix of almonds, pistachios and walnuts (1 1/4 oz)

www.mygreekdish.com

Everyone loves Baklava but sometimes you want to go a little further with your dessert. That's where this simple Cheesecake Baklava recipe comes in!

View full recipe on www.mygreekdish.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mygreekdish.com.

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