Skillet Soda Bread | America's Test Kitchen
Authentic Irish soda bread has a tender, dense crumb and a rough-textured, thick crust—definitely a departure from the more common Americanized soda bread.
Keywords
- Desserts or Baked Goods
- Quick Breads
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 3 cups all-purpose flour
- 1 cup cake flour
- 1 1/2 teaspoons baking soda
- 1 1/2 teaspoons cream of tartar
- 1 1/2 teaspoons salt
- 2 tablespoons sugar
- 2 tablespoons unsalted butter, softened
- 1 1/2 cups low-fat buttermilk
- 1 tablespoon melted butter, optional
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