Chicken Curry - Foodcore Nutrition Services

Ingredients

• 4 tablespoons canola oil
• 3 brown onions, finey chopped
• 3kg raw chicken meat, diced
• 6 medium potatoes, diced
• 6 medium carrots, diced
• 1/3 cup curry powder mixture *
• 600mL reduced salt chicken stock
• 3 x 425g tins lite coconut milk
• 500g green beans, trimmed, chopped into small pieces
• ½ cup garam masala
• ¼ cup ground cardamom
• ¼ cup ground coriander
• ¼ cup ground ginger
• ¼ cup ground cumin
• 2 tablespoons smoked paprika
• ¼ cup turmeric